China is rich in tourist attractions. Delicious foods are an attraction indispensable in a good tour. With a long history, unique features, numerous recipes and exquisite cooking, Chinese cuisine is one important constituent part of Chinese culture.
Stir-fry is a Chinese cooking skill in which food are fried in a small amount of hot oil while being stirred in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia