Introduction
Alfredo sauce, which is very popular recently. Today we share a delicious pasta recipe with shrimp, mushrooms, spinach, and alfredo sauce. This sauce is creamy but not too greasy. It has a rich flavor of cheese but not too thick. Matching the garlic of the alfredo sauce with the black pepper, which makes the whole pasta taste very layered.
Ingredients
Directions
Add salt to the water and cook the pasta for 6 minutes to a level of tenacity, then put them in cold water.
Spray a little oil in the pot, add shrimp and mushroom slices and fry them together. Pour in the alfredo sauce and stir. Take the pasta and spinach and mix a bit. Add some water if necessary.
After serving on a plate, rub some cheese on the surface and sprinkle with black pepper.
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Ingredients
Directions
Add salt to the water and cook the pasta for 6 minutes to a level of tenacity, then put them in cold water.
Spray a little oil in the pot, add shrimp and mushroom slices and fry them together. Pour in the alfredo sauce and stir. Take the pasta and spinach and mix a bit. Add some water if necessary.
After serving on a plate, rub some cheese on the surface and sprinkle with black pepper.
